Plant-Based Berry Crisp

This delicious, homemade, plant-based berry crisp is the perfect way to cure a sweet tooth. The gooey berries pair perfectly with a crisp topping for a flavorful dessert that is perfect on its own or paired with a scoop of dairy-free vanilla ice cream. Incredibly easy to make and made with no refined sugar!

Coconut Almond Clusters

Crispy, sweet coconut almond clusters made with coconut flakes, chopped almonds, pumpkin seeds, chia seeds and maple syrup. These delicious bites are a great sweet treat and delicious combination of ingredients. They are also easy to make with minimal cleanup!

Pumpkin Spice Date Balls

These incredibly quick and easy to make pumpkin spice date balls are the perfect fall snack or sweet treat. Made with only 6 ingredients these delicious bites can be made and ready to eat in under 10 minutes.

Tahini Cauliflower Grain Bowl

Delicious, tangy cauliflower grain bowl topped with a creamy tahini dressing. These bowls are full of nourishing ingredients that come together to make a hearty meal that is sure to leave you satisfied.

Nutr Review – Make Your Own Nut Milk!

Being plant-based, there are a lot of options when it comes to dairy-free milk. You can choose anything from almond milk to coconut milk, hemp milk and even pea milk. Many of these options, however, are filled with preservatives and making your own can be messy and a huge hassle. Recently, I had the opportunity to try out the new…

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Vegan Almond Cookies – Gluten-Free & Oil-Free

Delicious vegan almond cookies that are both gluten-free and oil-free with a refined sugar-free option. This cookie recipe is super easy to make, resulting in a cookie with a soft inside and crisp outside. They can be ready in just about 30 minutes and taste amazing fresh out of the oven.

Summer Berry Salad & Plant-Based Cashew Ranch

Delicious summer berry salad made with strawberries, blueberries, cucumber, red onion, broccoli, and crunchy almonds on a bed of fresh spinach. Drizzle some of the creamy plant-based cashew ranch on top for the perfect combination of flavors and textures with this easy summertime dish.

Vanilla Almond Oil-Free Granola

This delicious vanilla almond oil-free granola is great for topping yogurt, as a plant-based, homemade cereal or just on its own for a perfectly healthy snack. It’s really easy to make as well as being refined sugar-free and gluten-free.

No Bake Trail Mix Bars

These healthy, no bake trail mix bars are incredibly easy to make and perfect for a quick snack. Full of almonds, pumpkin seeds, oats, chocolate, dried fruit and peanut butter, you know exactly what goes into these breakfast bars. Not only are they delicious, but they are plant-based/vegan, oil-free, refined sugar-free and can easily be gluten-free.

Almond Thai Quinoa Salad

This plant-based almond thai quinoa salad is a deliciously easy weeknight meal. Made with quinoa, broccoli, cabbage, carrots, almonds and topped with a flavor packed almond butter sauce. It’s simple and great to add to the weekly rotation.

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