Simple Chickpea Tacos Flavored with Cilantro, Lime, & Garlic

Simple chickpea tacos flavored with cilantro, lime and garlic. A super easy plant-based dinner that is quick to throw together and a great source of plant-based protein. A perfect option for taco Tuesday that even meat-eaters will love. Disclaimer: This…

Plant-Based Broccoli Rice Casserole

Deliciously creamy plant-based broccoli rice casserole that is packed with nutrients. This vegan recipe is a powerhouse of nutritious ingredients. It tastes like a traditional, extra cheesy broccoli casserole without the incredibly over-processed cheese sauce. Instead, this no-cheese cheese sauce…

Mushrooms and Broccoli (Plant-Based Beef and Broccoli)

Craving takeout, but the only places around are not in the least bit plant-based/vegan friendly? Well, I’ve got you covered! This plant-based take on the traditional beef and broccoli recipe is flavored packed and incredibly healthy. The recipe is full…

zucchini boats

Zucchini Boats with Plant-Based Chickpea Meatballs

These zucchini boats with plant-based chickpea meatballs  are a fun way to change up the traditional spaghetti and meatballs. They are super easy to make and full of nutrients from all of the vegetables. The chickpea meatballs provide a source…

Lentil Chili with Pumpkin and Butternut Squash

With the cool fall temperatures comes the need for nice hot dinner recipes. A take on a classic, this plant-based lentil chili is delicious. Adding the pumpkin and butternut squash puree make it perfect for fall. Not only is this…