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pepitas

Roasted Pepitas (Pumpkin Seeds)

Course Snack
Cuisine Plant-Based, Vegan
Keyword easy snack, plant-based, plant-based snacks, pumpkin seeds, snack
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 2 1/2 cups pepitas (pumpkin seeds)
  • 1 tsp olive oil *see notes
  • 3/4 tsp pink Himalayan sea salt
  • 3/4 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp dill
  • 1/2 tsp mustard seed
  • 1/4 tsp cayenne
  • 1/4 tsp paprika
  • pepper to taste

Instructions

  1. Preheat oven to 350° F

  2. In a medium bowl, stir together olive oil and pepitas.

  3. Add seasoning.

  4.  Put pepitas on a parchment paper lined pan.

  5. Cook for 20 minutes, stirring half ways.

Recipe Notes

*If using no-oil, slightly mist pepitas with water in order to allow the seasoning to stick.